Chicken Cream Sandwich Recipe

 What makes tea time great is a well made sandwich. Chicken Cream Sandwich has many variants and are famous around the world. They are rather easy to make compared to other sandwiches. Read on for our Chicken Cream Sandwich recipe. 


Chicken Cream Sandwich Recipe
Chicken Cream Sandwich Recipe



Ingredients:
1. Boiled Chicken (Boiled and shredded, 1 1/2 cup)
2. Whipped Cream (150 grams)
3. Mayonnaise (3 to 4 Tbsp.)
4. Milk (3 Tbsp.)
5. Powdered Black Pepper ( 1/4 Tsp)
6. Cabbage (finely chopped, 1/2 cup)
7. Salt (1/4 Tsp or to taste)
8. Sandwich Bread (12 slices)

Serving Size
4 persons

Method:
1. Take a large bowl and add cream and mayonnaise in it. Mix it well. Now add shredded chicken and cabbage in the bowl. Mix well again.

2. Now add powdered black pepper and salt in the mixture and mix well. If the prepared filling is too thick or dry then adjust the texture by adding milk to it. First add 2 tablespoons of milk, if required add more as per your need. 

3. Now lay out a slice of bread (preferably sandwich bread) on a tray. Use the filling to top the slice leaving space in the diagonal for cutting. When filling is done, lay another slice on it and cut in half diagonally. 

4. Prepare sandwiches in a similar manner of the remaining slices of bread. 

5. Serve with tea or juice. 


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